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The Full Story

At Castaway, we take pride in crafting beautiful handcrafted food that is as visually stunning as it is delicious. Our skilled chefs create culinary masterpieces that are a feast for the senses, using only the freshest and finest ingredients sourced from local farmers and fishermen. From our local butchers to farm-fresh vegetables, every dish at Castaway is a celebration of the bounty of the sea and the land. Our menu is carefully curated to showcase the flavours of the season, ensuring that every dish is bursting with the natural, vibrant flavours of the ingredients. Whether you're indulging in our crispy skinned salmon in house made lemon butter, savouring our crispy fried calamari with homemade aioli, or relishing our hearty pumpkin soup with coconut cream, each bite is a symphony of flavours that will leave you craving for more.



At Castaway, our mission is to create a culinary haven that delights the senses, nourishes the body, and leaves a lasting impression on our guests, making us a cherished destination for food lovers who seek a unique and unforgettable dining experience by the sea.


Our vision at Castaway is to be a renowned beachfront café known for exceptional handcrafted food with premium ingredients and seasonal flavours, while prioritizing sustainability and customer satisfaction. We aspire to create a warm and welcoming atmosphere where guests can relax and indulge in visually stunning culinary creations that celebrate the bounties of the sea and the land. We aim to be a leader in sustainable dining practices, contributing to our community while inspiring and delighting our guests with unforgettable dining experiences. Our vision is to be a beacon of culinary excellence, sustainability, and hospitality in our industry and community.

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